Saturday, January 2, 2010

Smoked Trout Fried Rice


The other day I added smoked trout to pasta and with the other piece of fish I made a fried rice, this was surprisingly good and again hubby and Jasmine loved it. The Fish was wonderful with the soy and fish sauce added.

Ingredients:
1 cup of cooked rice
one smoked trout
some frozen veggies
1/4 zucchini and 1/2 squash
1 tablespoon of fish sauce
5 cloves of garlic
salt to taste
1/2 onion
2 tablespoon soy sauce
one teaspoon ginger/garlic paste


Method:
1. simple stir fry the onion, garlic, ginger/garlic paste, squash and veggies, crumble in the fish
2. then add in the cooked rice little by little adding the fish sauce, and soy sauce to taste

Have a great weekend hugs



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