Saturday, June 26, 2010

Brie and Apple Panini

This is a delicious and super simple panini made with thinly sliced apple and Brie from Ile De France
Simply add the Brie and apple and grill till melted. Brie is a world famous French soft cheese with a creamy interior and edible rind. It becomes even more yummy when melted. Its great to add to BLT's, salad, omellete, the list goes on.

Have a wonderful fun filled weekend everyone, we are of to the Childrens Museum in Greensboro tomorrow, then going to our favorite Vietnamese Restaurant- fun and good fun perfect combo ;-)

What's your favorite way to eat Brie?

Bookmark and Share

Share This
Previous Post
Next Post provides food recipes from various culture and reach on your hand via this blog so that you can find the best recipes easily...