Sunday, November 27, 2016

Shrimp Cups Recipe

Shrimp Cups Recipe - this is one kind of tasty healthy and crispy food to eat. People who love to eat this food must try to make it in your home. If you love to cook then this recipe will help you to easily understand to make it in your home. Here is the step by step process to make the best shrimp cups recipe.

Shrimp Cups Recipe

Shrimp Cups Recipe

Here is what you'll need for Shrimp Cups Recipe
Shrimp Cups With Chunky Avocado Salsa this will serve 12- Makes 24 cups

INGREDIENTS of Shrimp Cups Recipe

Cups
6 flour tortillas
2 tablespoons butter, melted

Shrimp
1 pound (450 grams) shrimp
½ teaspoon salt
½ teaspoon pepper
1 teaspoon cumin
1 teaspoon paprika
½ teaspoon chili powder
¼ teaspoon cayenne pepper
2 cloves garlic, minced
1 tablespoon lime juice

Avocado Salsa
2 avocados, diced
1 large tomato, diced
1 medium red onion, diced
¼ cup jalapeno, diced
¼ cup cilantro, chopped
½ teaspoon salt
½ teaspoon pepper

Sour cream, to garnish

PREPARATION for Shrimp Cups Recipe

1. Preheat oven to 375˚F/190˚C.
2. Butter each side of the tortillas and cut into even quarters, making 24 pieces.
3. Place one piece in each cup of a muffin tin and push down so it creates a cup shape. (Make 2 batches or use 2 muffin tins to make the full amount of cups).
4. Bake for 10-12 minutes or until crisp.
5. In a bowl, mix together shrimp, salt, pepper, cumin, paprika, chili powder, cayenne, garlic, and lime juice.
6. Cook over medium high heat for 8 minutes, flipping halfway. Set aside.
7. In another bowl, combine diced avocado, tomato, red onion, jalapeno, cilantro, salt, and pepper. Stir gently.
8. Assemble the cups by placing a spoonful of the avocado salsa in the toasted cup. Place a piece of shrimp on top, followed by a dollop of sour cream.
9. Serve with lime wedges.
10. Enjoy!

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Shrimp Cups Recipe Rating: 4.5 Reviewed By: Tutorial Boss

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