Chicken With Rice Bake Recipe - Hi, today we are going to share chicken with rice recipe for non vegetarian people who love to take the taste of chicken with rice bake. Here is the simple guide how to cook chicken with rice bake.
INGREDIENTS of Chicken & Rice Bake Recipe1 tablespoon butter
1 medium onion, diced
1 clove garlic, minced
4 carrots, finely diced
4 stalks celery, sliced
1 rotisserie chicken, shredded
1 cup uncooked, long grain white rice
1 can cream of chicken soup
3 cups chicken stock
Salt, to taste
Pepper, to taste
Bread crumbs, optional
PREPARATION for Chicken & Rice Bake RecipePreheat oven to 425°F/220°C.
In a skillet, melt butter, and cook onion, garlic, carrots, and celery until tender. Transfer to a 9x13 disposable casserole dish, or split among 2 smaller dishes.
Add chicken, rice, soup, stock, salt, and pepper. Mix thoroughly, and cover with foil.
Bake for 30 minutes. Remove foil, top with bread crumbs if desired, and bake an additional 10 minutes. Or, bake for 30 minutes, let cool completely, cover, and freeze up to 2 months.
To reheat, let thaw in the refrigerator during the day. Bake as directed above.